Welcome to Plateia, a gem nestled along Akti Tompazi in Chania, Greece. This restaurant is a feast for the senses, offering spectacular views of the Chania Harbor. The menu showcases a delightful blend of Cretan cuisine, with standout dishes like the vegetarian boreki, hearty souvlaki, and gyros, all praised for their flavors and generous portions.
Guests are treated not just to delicious starters, but also to complimentary delights like ice cream and raki, enhancing the dining experience. The ambiance is warm and inviting, thanks to attentive staff who take pride in every detail. Whether you’re sharing a combo plate or savoring fresh seafood, the atmosphere transforms your meal into a memorable occasion. Many diners, like Gabriela Varo and Candela Flores, return for the food and the captivating sunset views that make Plateia a must-visit culinary destination.